Oat Bran Muffins

Ingredients

• 1/2 tbsp salt
• 2 tbsps corn oil
• 2 large eggs
• 1 cup skim milk
• 1/2 tsp allspice
• 1 tsp cinnamon
• 1 tsp nutmeg
• 1 cup quartered or chopped apple
• 1/4 cup grated carrot
• 1/2 cup chopped pecans
• 2 tsps baking powder
• 1/4 cup honey
• 1/4 cup packed brown sugar
• 2 cups oat bran

Directions

1. Preheat oven to 350 °F (175 °C) Spray bottom of muffin tins with non-stick cooking spray.
2. Combine oat bran, brown sugar, baking powder, salt, cinnamon, nutmeg and allspice in one bowl.
3. Mix together milk, egg and honey; add milk and egg mixture to oat bran mixture and stir until moistened.
4. Add grated apple, carrot and pecans.
5. Fill muffin cups 1/2 to 2/3 full.
6. Bake at 350 °F for 15 to 17 minutes. Tops will brown only slightly.