Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size 1 stalk
 
Amount Per Serving
Calories from Fat 0
Calories 3
 
% Daily Values*
Total Fat 0.01g 0%
  Saturated Fat 0.002g 0%
  Polyunsaturated Fat 0.005g  
  Monounsaturated Fat 0.002g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 31mg  
Total Carbohydrate 0.68g 0%
  Dietary Fiber 0.4g 2%
  Sugars 0.25g  
Protein 0.22g  
 
Vitamin A 10% Vitamin C 9%
Calcium 1% Iron 1%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
< 1%
of RDI*
(3 calories)
0% of RDI
Calorie Breakdown:
 
Carbohydrate (81%)
 
Fat (3%)
 
Protein (16%)
Carbohydrates, 0.68g (81%) Fat, 0.01g (3%) Protein, 0.22g (16%)
* Based on a RDI of 2000 calories

Photos

 

Nutrition summary:

Calories
3
Fat
0.01g
Carbs
0.68g
Protein
0.22g
There are 3 calories in 1 stalk of Young Green Onions (Tops Only).
Calorie breakdown: 3% fat, 81% carbs, 16% protein.

Other Common Serving Sizes:

Serving Size Calories
1 tbsp 2
1 stalk 3
1 oz 7
100 g 25
1 lb 113

Related Types of Onions:

Onions
Red Onions
Scallions or Spring Onions
Sweet Onions
Young Green Onions
  view more onions nutritional info

Related Types of Vegetables:

Lettuce
Red Tomatoes
Carrots
Spinach
Mushrooms
  view more vegetables nutritional info

See Also:

Dessert Topping (Powdered)
Dessert Topping (Powdered with 1/2 Cup Milk)
Dessert Topping (Pressurized)
Dessert Topping (Frozen, Semi Solid)
Whipped Topping (Low Fat, Frozen)
  view more results

Used in these Member Recipes:

Egg and Bacon Breakfast Muffins
Skinny Pimento Cheese Spread
Homemade Black Bean Soup
Texas Caviar
Tabbouleh Salad
Japanese Soup with Tofu & Mushrooms
Low Fat Shrimp Etouffee
Spicy and Smoky Black Bean Soup
Wonton Soup
Black Bean & Corn Salad II
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Recently Eaten By:

celewis
on 19 December 2014
kiwileah
on 17 December 2014
brina28
on 13 December 2014
kathyeastlick
on 13 December 2014

Recently Eaten With:

FatSecret members have recently eaten Young Green Onions (Tops Only) with these foods:
Ground Chicken
Kiwi Fruit
Ken's Steak House Lite Olive Oil Vinaigrette
Boiled Peanuts
Whole Milk Fruit Variety Yogurt


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