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Soy Sauce (Made From Hydrolyzed Vegetable Protein)
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Nutrition Facts
Amount Per Serving
Calories
7
% Daily Values*
Total Fat
0.01g
0%
Saturated Fat
0.001g
0%
Trans Fat
-
Polyunsaturated Fat
0.004g
Monounsaturated Fat
0.002g
Cholesterol
0mg
0%
Sodium
1024mg
45%
Total Carbohydrate
1.39g
1%
Dietary Fiber
0.1g
0%
Sugars
0.31g
Protein
0.44g
Vitamin D
-
Calcium
1mg
0%
Iron
0.27mg
1%
Potassium
27mg
1%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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< 1%
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of RDI*
(7 calories)
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Calorie Breakdown:
Carbohydrate (74%)
Fat (2%)
Protein (24%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
7
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Fat
0.01g
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Carbs
1.39g
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Protein
0.44g
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| There are 7 calories in 1 tablespoon of Soy Sauce (Made From Hydrolyzed Vegetable Protein). |
| Calorie breakdown: 2% fat, 75% carbs, 24% protein. |
Common Serving Sizes:
Related Types of Soy Sauce:
Related Types of Sauces:
See Also:
Used in these Member Recipes:
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