Food database and calorie counter Source: USDA

100 g

Carp (Fish)

Nutrition Facts
Serving Size 100 g
 
Amount Per Serving
Calories from Fat 50
Calories 127
 
% Daily Values*
Total Fat 5.6g 9%
  Saturated Fat 1.083g 5%
  Polyunsaturated Fat 1.431g  
  Monounsaturated Fat 2.328g  
Cholesterol 66mg 22%
Sodium 49mg 2%
Potassium 333mg  
Total Carbohydrate 0g 0%
  Dietary Fiber 0g 0%
  Sugars 0g  
Protein 17.83g  
 
Vitamin A 1% Vitamin C 3%
Calcium 4% Iron 7%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
6%
of RDI*
(127 calories)
6% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (40%)
 
Protein (60%)
Fat, 5.6g (40%) Protein, 17.83g (60%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
127
Fat
5.6g
Carbs
0g
Protein
17.83g
There are 127 calories in 100 grams of Carp (Fish).
Calorie breakdown: 40% fat, 0% carbs, 60% protein.

Other Common Serving Sizes:

Serving Size Calories
3 oz 108
100 g 127
1 fillet 277
1 lb 576

Related Types of Carp:

Baked or Broiled Carp
Carp Fish (Cooked, Dry Heat)
Fried Floured or Breaded Carp
Smoked Carp
Steamed or Poached Carp
  view more carp nutritional info

Related Types of Fish:

Fish
Baked or Broiled Fish
Grilled Fish
Baked or Broiled Salmon
Tilapia (Fish)
Mahi Mahi
  view more fish nutritional info

See Also:

Carp
Gefilte Fish
Fish Stock
Burbot (Fish)
Cisco (Fish)
  view more results
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Recently Eaten By:

Littlestz
on 09 October 2014
xpx_82
on 29 September 2014
MilicaT
on 31 August 2014
Peace Walker
on 10 August 2014

Recently Eaten With:

FatSecret members have recently eaten Carp (Fish) with these foods:
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