Food database and calorie counter Source: USDA

Fish Stock

Nutrition Facts
Serving Size 1 cup
 
Amount Per Serving
Calories from Fat 17
Calories 40
 
% Daily Values*
Total Fat 1.89g 3%
  Saturated Fat 0.473g 2%
  Polyunsaturated Fat 0.322g  
  Monounsaturated Fat 0.55g  
Cholesterol 2mg 1%
Sodium 363mg 15%
Potassium 336mg  
Total Carbohydrate 0g 0%
  Dietary Fiber 0g 0%
  Sugars 0g  
Protein 5.27g  
 
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 0%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
2%
of RDI*
(40 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (43%)
 
Protein (57%)
Fat, 1.89g (43%) Protein, 5.27g (57%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
40
Fat
1.89g
Carbs
0g
Protein
5.27g
There are 40 calories in 1 cup of Fish Stock.
Calorie breakdown: 43% fat, 0% carbs, 57% protein.

Common Serving Sizes:

Serving Size Calories
1 oz 5
100 g 17
1 cup 40

Related Types of Broth:

Chicken Stock
Beef Stock
Bouillon Vegetable Broth
Fish Broth
Chicken Broth, Bouillon or Consomme
Beef Broth, Bouillon or Consomme
  view more broth nutritional info

Related Types of Soups:

Tomato Soup
Vegetable Soup (Canned, Condensed)
Chicken Noodle Soup
Miso Soup
Chicken Soup
Taco Soup
  view more soups nutritional info

See Also:

Chicken Stock Cubes (Dry, Dehydrated)
Bouillon Cubes Soup (Low Sodium, Dry)
Burbot (Fish)
Carp (Fish)
Cisco (Fish)
  view more results

Used in these Member Recipes:

Asian Fish Ball Soup
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Recently Eaten By:

mssparkie
on 05 January 2015
WGB
on 30 November 2014
BeGirl
on 25 November 2014
rcaceres
on 15 November 2014

Recently Eaten With:

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