| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
582
% Daily Values*
Total Fat
28.57g
37%
Saturated Fat
17.315g
87%
Trans Fat
-
Polyunsaturated Fat
1.414g
Monounsaturated Fat
8.037g
Cholesterol
77mg
26%
Sodium
1776mg
77%
Total Carbohydrate
45.92g
17%
Dietary Fiber
10.7g
38%
Sugars
18.3g
Protein
40.87g
Vitamin D
-
Calcium
1063mg
82%
Iron
2.97mg
17%
Potassium
1057mg
22%
Vitamin A
196mcg
22%
Vitamin C
15.4mg
17%
Note:
Includes: baked eggplant casserole
Last updated: 21 Aug 07 07:33 AM
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29%
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of RDI*
(582 calories)
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Calorie Breakdown:
Carbohydrate (30%)
Fat (43%)
Protein (27%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
582
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Fat
28.57g
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Carbs
45.92g
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Protein
40.87g
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| There are 582 calories in 3 cups of Eggplant with Cheese and Tomato Sauce. |
| Calorie breakdown: 43% fat, 30% carbs, 27% protein. |
Other Common Serving Sizes:
Related Types of Eggplant:
Related Types of Casseroles:
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