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1/2 cup, flowerets

Cooked Broccoli (from Fresh)

Nutrition Facts
Serving Size 1/2 cup, flowerets
Amount Per Serving
Calories
28
 
% Daily Values*
Total Fat
1.37g
2%
Saturated Fat
0.258g
1%
Trans Fat
-
Polyunsaturated Fat
0.426g
Monounsaturated Fat
0.571g
Cholesterol
0mg
0%
Sodium
147mg
6%
Total Carbohydrate
3.56g
1%
Dietary Fiber
1.6g
6%
Sugars
0.68g
Protein
1.17g
Vitamin D
-
Calcium
20mg
2%
Iron
0.33mg
2%
Potassium
144mg
3%
Vitamin A
50mcg
6%
Vitamin C
31.9mg
35%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
1%
of RDI*
(28 calories)
1% of RDI
Calorie Breakdown:
 
Carbohydrate (46%)
 
Fat (39%)
 
Protein (15%)
* Based on a RDI of 2000 calories

Photos

Cooked Broccoli (from Fresh) Cooked Broccoli (from Fresh) Cooked Broccoli (from Fresh)
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Nutrition summary:

Calories
28
Fat
1.37g
Carbs
3.56g
Protein
1.17g
There are 28 calories in a 1/2 cup, flowerets of Cooked Broccoli (from Fresh).
Calorie breakdown: 39% fat, 46% carbs, 15% protein.

Other Common Serving Sizes:

Serving Size Calories
1 floweret 5
1 oz 15
1 spear (about 5" long) 21
100 g 54
1 cup, flowerets 55
1 cup fresh, cut stalks 87
1 cup, NFS 87

Related Types of Broccoli:

Broccoli (Spears, Frozen)
Cooked Broccoli (Fat Not Added in Cooking)
Chinese Broccoli (Cooked)
Broccoli Raab
Broccoli
Broccoli Flower Clusters
  view more broccoli nutritional info

Related Types of Vegetables:

Red Tomatoes
Mushrooms
Carrots
Onions
Lettuce
Spinach
  view more vegetables nutritional info

See Also:

Cooked Broccoli (from Frozen)
Cooked Greens (from Fresh)
Cooked Kale (from Fresh)
Cooked Mushrooms (from Fresh)
Broccoli (Spears, with Salt, Frozen, Drained, Cooked, Boiled)
  view more results
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