| Food database and calorie counter |
|
|
Nutrition Facts
| Serving Size |
1/2 breast, bone removed |
Amount Per Serving
Calories
2701
% Daily Values*
Total Fat
113.42g
145%
Saturated Fat
30.95g
155%
Trans Fat
-
Polyunsaturated Fat
26.835g
Monounsaturated Fat
42.22g
Cholesterol
1199mg
400%
Sodium
1127mg
49%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
392.86g
Vitamin D
-
Calcium
233mg
18%
Iron
18.61mg
103%
Potassium
5045mg
107%
Vitamin A
36mcg
4%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
|
135%
|
of RDI*
(2701 calories)
|
|
|
Calorie Breakdown:
Carbohydrate (0%)
Fat (39%)
Protein (61%)
|
|
* Based on a RDI of 2000 calories
 Photos
|
|
Nutrition summary:
|
Calories
2701
|
|
Fat
113.42g
|
|
Carbs
0g
|
|
Protein
392.86g
|
| There are 2701 calories in a 1/2 breast, bone removed of Turkey Breast Meat and Skin (Young Tom). |
| Calorie breakdown: 39% fat, 0% carbs, 61% protein. |
Other Common Serving Sizes:
Related Types of Turkey Breast:
Related Types of Turkey:
See Also:
|
|
|
Food Search
|
|
|
|
Other Recently Popular Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
