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Nutrition Facts
Serving Size 1 lb
Amount Per Serving
Calories
1488
 
% Daily Values*
Total Fat
114.94g
147%
Saturated Fat
41.777g
209%
Trans Fat
-
Polyunsaturated Fat
9.117g
Monounsaturated Fat
49.941g
Cholesterol
417mg
139%
Sodium
236mg
10%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
106.14g
Vitamin D
-
Calcium
113mg
9%
Iron
4.81mg
27%
Potassium
1560mg
33%
Vitamin A
14mcg
2%
Vitamin C
1.4mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
74%
of RDI*
(1488 calories)
74% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (71%)
 
Protein (29%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
1488
Fat
114.94g
Carbs
0g
Protein
106.14g
There are 1488 calories in 1 pound of Pork Loin (Country-Style Ribs, Cooked, Roasted).
Calorie breakdown: 71% fat, 0% carbs, 29% protein.

Other Common Serving Sizes:

Serving Size Calories
3 oz 279
100 g 328
1 piece (excluding refuse) (yield from 1 lb raw meat with refuse) 790
1 lb 1488

Related Types of Ribs:

Barbecued Beef Shortribs (with Sauce)
Barbecued Pork Spareribs with Sauce
Pork Spareribs
Pork Loin (Country-Style Ribs)
Beef Shortribs
Pork Backribs
  view more ribs nutritional info

Related Types of Roast Pork:

Pork Roast
Smoked or Cured Pork Roast
Loin Pork Roast
Pork Roast (Lean Only Eaten)
Pork Chops or Roasts (Loin Blade, Bone-In)
Shoulder Pork Roast
  view more roast pork nutritional info
Other Related Foods
Pork

See Also:

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Pork Loin (Country-Style Ribs, Lean Only, Cooked, Roasted)
Pork Loin (Country-Style Ribs, Cooked, Braised)
Pork Loin (Country-Style Ribs, Lean Only)
Country Style Pork Sausage
Pork Loin (Country-Style Ribs, Lean Only, Cooked, Braised)
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