Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
1624
% Daily Values*
Total Fat
129.28g
166%
Saturated Fat
50.985g
255%
Trans Fat
-
Polyunsaturated Fat
4.355g
Monounsaturated Fat
57.607g
Cholesterol
417mg
139%
Sodium
308mg
13%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
106.73g
Vitamin D
-
Calcium
36mg
3%
Iron
10.61mg
59%
Potassium
1057mg
22%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
81%
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of RDI*
(1624 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (73%)
Protein (27%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
1624
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Fat
129.28g
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Carbs
0g
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Protein
106.73g
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There are 1624 calories in 1 pound of Beef Brisket (Point Half, Trimmed to 0" Fat, Cooked, Braised). |
Calorie breakdown: 73% fat, 0% carbs, 27% protein. |
Other Common Serving Sizes:
Related Types of Brisket:
Beef Brisket (Lean Only Eaten)
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Corned Beef Brisket (Cured)
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Beef Brisket (Point Half, Trimmed to 1/8" Fat, Cooked, Braised)
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Beef Brisket
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Beef Brisket (Whole, Trimmed to 1/8" Fat, Cooked, Braised)
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Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Select Grade, Cooked, Braised)
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view more brisket nutritional info |
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