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Nutrition Facts
Serving Size 1 cup of diced
Amount Per Serving
Calories
210
 
% Daily Values*
Total Fat
7.37g
9%
Saturated Fat
2.466g
12%
Trans Fat
-
Polyunsaturated Fat
0.844g
Monounsaturated Fat
3.39g
Cholesterol
74mg
25%
Sodium
1778mg
77%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
33.57g
Vitamin D
-
Calcium
9mg
1%
Iron
1.26mg
7%
Potassium
423mg
9%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
10%
of RDI*
(210 calories)
10% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (33%)
 
Protein (67%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
210
Fat
7.37g
Carbs
0g
Protein
33.57g
There are 210 calories in 1 cup of diced Smoked or Cured Pork Roast (Lean Only Eaten).
Calorie breakdown: 33% fat, 0% carbs, 67% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone and fat removed) 19
1 oz, with bone raw, lean only (yield after cooking, bone removed) 20
1 oz boneless (yield after cooking, fat removed) 25
1 oz, with bone (yield after bone and fat removed) 27
1 cubic inch boneless, fat removed 27
1 oz, with bone lean only (yield after bone removed) 30
1 oz boneless, raw, lean only (yield after cooking) 30
1 thin slice (approx 4-1/2" x 2-1/2" x 1/8") 33
1 oz boneless (yield after fat removed) 36
1 oz boneless, lean only 45
1 medium slice (approx 4-1/2" x 2-1/2" x 1/4") 66
1 thick slice (approx 4-1/2" x 2-1/2" x 3/8") 99
100 g 157
1 cup diced 210

Related Types of Roast Pork:

Smoked or Cured Pork Roast
Loin Pork Roast
Pork Roast
Pork Chops or Roasts (Loin Blade, Bone-In)
Pork Roast (Lean Only Eaten)
Shoulder Pork Roast
  view more roast pork nutritional info

Related Types of Pork:

Pork Spareribs
Pork Loin (Tenderloin)
Pork Chop
Ground Pork
Pork
  view more pork nutritional info

See Also:

Smoked or Cured Pork Roast (Lean and Fat Eaten)
Smoked or Cured Ham (Lean Only Eaten)
Smoked or Cured Bacon (Lean Only Eaten)
Smoked or Cured Pork Chop (Lean Only Eaten)
Smoked or Cured Pork Chop (Lean and Fat Eaten)
  view more results
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