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Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
146
 
% Daily Values*
Total Fat
5.71g
7%
Saturated Fat
1.501g
8%
Trans Fat
-
Polyunsaturated Fat
1.476g
Monounsaturated Fat
2.4g
Cholesterol
10mg
3%
Sodium
294mg
13%
Total Carbohydrate
14.65g
5%
Dietary Fiber
0.3g
1%
Sugars
2.59g
Protein
8.51g
Vitamin D
-
Calcium
65mg
5%
Iron
0.95mg
5%
Potassium
141mg
3%
Vitamin A
71mcg
8%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
7%
of RDI*
(146 calories)
7% of RDI
Calorie Breakdown:
 
Carbohydrate (40%)
 
Fat (36%)
 
Protein (24%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
146
Fat
5.71g
Carbs
14.65g
Protein
8.51g
There are 146 calories in 100 grams of Fish and Rice with Cream Sauce.
Calorie breakdown: 36% fat, 41% carbs, 24% protein.

Other Common Serving Sizes:

Serving Size Calories
100 g 146
1 cup 362

Related Types of Fish:

Tilapia (Fish)
Baked or Broiled Salmon
Fish
Baked or Broiled Fish
Grilled Fish
Mahi Mahi
  view more fish nutritional info

See Also:

Beef and Rice with Cream Sauce (Mixture)
Fish and Rice with Tomato-Based Sauce
Fish with Cream or White Sauce
Fish and Rice with (Mushroom) Soup
Fish Sauce (Bagoong)
  view more results
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