Beef, Noodles and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
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Nutrition Facts
Amount Per Serving
Calories
126
% Daily Values*
Total Fat
3.1g
4%
Saturated Fat
1.033g
5%
Trans Fat
-
Polyunsaturated Fat
0.305g
Monounsaturated Fat
1.192g
Cholesterol
32mg
11%
Sodium
251mg
11%
Total Carbohydrate
12.14g
4%
Dietary Fiber
1.4g
5%
Sugars
1.55g
Protein
11.92g
Vitamin D
-
Calcium
18mg
1%
Iron
1.64mg
9%
Potassium
154mg
3%
Vitamin A
95mcg
11%
Vitamin C
2.5mg
3%
Last updated: 21 Aug 07 07:33 AM
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6%
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of RDI*
(126 calories)
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Calorie Breakdown:
Carbohydrate (40%)
Fat (22%)
Protein (38%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
126
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Fat
3.1g
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Carbs
12.14g
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Protein
11.92g
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| There are 126 calories in 100 grams of Beef, Noodles and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture). |
| Calorie breakdown: 22% fat, 39% carbs, 38% protein. |
Other Common Serving Sizes:
Related Types of Beef:
See Also:
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Beef, Noodles and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
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Beef, Noodles and Vegetables Soup (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
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Beef, Noodles and Vegetables (Mixture)
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Sausage, Noodles and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
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Beef, Noodles and Vegetables Soup (Mixture)
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