Food database and calorie counter Source: Member

Chicken of the Sea

Whole Baby Clams

Nutrition Facts
Serving Size: 1/3 cup (55g)
 
Amount Per Serving
Calories from Fat 9
Calories 50
 
% Daily Values*
Total Fat 1g 2%
  Saturated Fat 0g 0%
  Trans Fat 0g  
Cholesterol 40mg 13%
Sodium 290mg 12%
Total Carbohydrate 2g 1%
  Dietary Fiber 0g 0%
  Sugars 0g  
Protein 9g  
 
Vitamin A 0% Vitamin C 0%
Calcium 6% Iron 9%
Is this information inaccurate or incomplete?
Click here to edit.
Last updated: 18 Apr 16 06:54 PM
2%
of RDI*
(50 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (15%)
 
Fat (17%)
 
Protein (68%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
50
Fat
1g
Carbs
2g
Protein
9g
There are 50 calories in a 1/3 cup serving of Chicken of the Sea Whole Baby Clams.
Calorie breakdown: 17% fat, 15% carbs, 68% protein.

Related Clams from Chicken of the Sea:

Minced Clams
Chopped Clams
Premium Whole Baby Clams

Related Seafood from Chicken of the Sea:

Sardines in Oil, Lightly Smoked
Sardines in Tomato Sauce
Sardines in Hot Sauce
Backfin Lump Crab Meat
Sardines in Water
Lump Crab Meat
  find more chicken of the sea seafood products

Other Types of Clams:

Baked or Broiled Clams
Clams
Fried Battered Clams
Steamed or Boiled Clams
Cooked Clams
Canned Clams
  view more clams nutritional info

Other Types of Seafood:

Crab
Octopus
Mussels
Lobster
Shrimp
  view more seafood nutritional info
Food Search

     
 

Add this item to my food diary

date:
meal:
name:
amount:
 


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.