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Aunt Jemima

Scrambled Eggs & Bacon with Seasoned Roasted Potatoes

Nutrition Facts
Serving Size 1 package (149 g)
Amount Per Serving
Calories
250
 
% Daily Values*
Total Fat
15.00g
19%
Saturated Fat
4.500g
23%
Trans Fat
0.000g
Polyunsaturated Fat
0.000g
Monounsaturated Fat
0.000g
Cholesterol
245mg
82%
Sodium
1080mg
47%
Total Carbohydrate
17.00g
6%
Dietary Fiber
1.0g
4%
Sugars
1.00g
Protein
11.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
410mg
9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 15 Jun 16 07:15 AM
12%
of RDI*
(250 calories)
12% of RDI
Calorie Breakdown:
 
Carbohydrate (27%)
 
Fat (55%)
 
Protein (18%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
250
Fat
15g
Carbs
17g
Protein
11g
There are 250 calories in 1 package (149 g) of Aunt Jemima Scrambled Eggs & Bacon with Seasoned Roasted Potatoes.
Calorie breakdown: 55% fat, 28% carbs, 18% protein.

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Scrambled Eggs & Sausage with Seasoned Roasted Potatoes

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Other Types of Scrambled Eggs:

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Other Types of Eggs:

Poached Egg
Boiled Egg
Egg White
Egg
Fried Egg
  view more eggs nutritional info
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