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21 to 40 of 156
Spanish Pork Chops with Rice
by member: lisalosing
Yummy and easy to prepare pork chops.
Per serve - Energy: 172kcal | Carb: 14.04g | Prot: 17.57g | Fat: 4.59g
Pork Chops with Mustard Cream Sauce
by member: koffeebean7
Creamy, tangy pork chops that will satisfy any hunger.
Per serve - Energy: 274kcal | Carb: 1.08g | Prot: 24.15g | Fat: 17.27g
Pecan Turtles
by member: bertaleec58
A quick recipe for dessert using 3 ingredients.
Per serve - Energy: 79kcal | Carb: 6.06g | Prot: 1.00g | Fat: 5.80g
Pecan Granola
by member: atvb_nutfit
Tasty, make-ahead snack.
Per serve - Energy: 235kcal | Carb: 24.42g | Prot: 4.13g | Fat: 14.17g
Butter Pecan Brittle
by member: cbella
Sugar free delicious brittle.
Per serve - Energy: 88kcal | Carb: 0.94g | Prot: 0.62g | Fat: 8.57g
Maple Pecan Granola
by member: stmason
A high-fiber breakfast to start your day right.
Per serve - Energy: 456kcal | Carb: 50.41g | Prot: 9.15g | Fat: 25.29g
Pecan Pie
by member: Heather_V
Sweet and nutty baked dessert.
Per serve - Energy: 448kcal | Carb: 51.67g | Prot: 4.15g | Fat: 25.44g
Pork Souvlaki
by member: amorley73
Souvlaki can be made with any meat of your choice. Try it with chicken, shrimp or lamb.
Per serve - Energy: 195kcal | Carb: 2.88g | Prot: 23.64g | Fat: 9.61g
Crunchy Crusted Chicken
by member: pinkplatypus
Chicken crusted with a crunchy corn flake and parmesan coating.
Per serve - Energy: 246kcal | Carb: 16.57g | Prot: 29.27g | Fat: 7.13g
Parmesan Crusted Zucchini
by member: VSWIFT
Tasty grilled zucchini with a crunchy parmesan cheese topping.
Per serve - Energy: 149kcal | Carb: 7.20g | Prot: 7.60g | Fat: 10.86g
Mustard Crusted Steak
by member: reeneejune
With a subtle mustard and garlic flavor this beef dish is very easy to make for dinner.
Per serve - Energy: 294kcal | Carb: 2.07g | Prot: 38.00g | Fat: 13.86g
Parmesan Crusted Tilapia
by member: Angeeqt
An appetizing tilapia dish that's easy to prepare and enjoy.
Per serve - Energy: 203kcal | Carb: 1.51g | Prot: 19.46g | Fat: 13.44g
Parmesan Crusted Tilapia
by member: redhed84
Quick and easy, baked parmesan crusted tilapia.
Per serve - Energy: 380kcal | Carb: 12.92g | Prot: 34.90g | Fat: 21.03g
Parmesan Crusted Zucchini
by member: Fairybrat389
You won't have to worry about any leftovers with these.
Per serve - Energy: 172kcal | Carb: 9.66g | Prot: 11.79g | Fat: 10.70g
Pork Picadillo
by member: kingkeld
Traditional Tex-Mex picadillo with ground pork.
Per serve - Energy: 350kcal | Carb: 19.54g | Prot: 19.09g | Fat: 21.39g
Oriental Pork with Rice
by member: mrsch
Stir-fry sweet and sour pork with vegetables over brown rice. Also delicious with chicken.
Per serve - Energy: 428kcal | Carb: 55.30g | Prot: 33.85g | Fat: 8.54g
Pork Curry
by member: ewhite88
A very simple curry that can be made from your Sunday roast leftovers, the pork can be changed for any meat you like.
Per serve - Energy: 575kcal | Carb: 18.28g | Prot: 49.16g | Fat: 33.56g
Pork Carnitas
by member: lettygaylor
You can turn these carnitas into wraps, by rolling them in corn tortillas with chopped tomatoes and shredded lettuce.
Per serve - Energy: 199kcal | Carb: 11.39g | Prot: 23.43g | Fat: 6.16g
Chocolate Pecan Pie
by member: tntitansfan
A pecan pie that will have everyone waiting for dessert to arrive.
Per serve - Energy: 476kcal | Carb: 43.42g | Prot: 6.28g | Fat: 33.80g
Apple-Pecan Muffins
by member: mattslong81
Apple-Pecan muffins without applesauce but no less fabulous.
Per serve - Energy: 222kcal | Carb: 35.87g | Prot: 4.24g | Fat: 7.45g
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