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1 serving
Prep Time:
5 mins
Meal Type:
Salads and Salad Dressings
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Curried Eggs

Easy to make curried eggs that are great for a salad. Also known as 'Hurry Curry'.



  1. Mash all the ingredients together.
  2. Spread over a dark green leafy simple salad. You can add a little parsley or chives.
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Sounds yummy. Can use low fat or fat free mayo nad put on top of a salad....MMMMMMM!
08 May 07 by member: jeminums
Simple and tasty recipe. Nice variation to the basic hard-boiled or deviled egg. Would make a great snack too.
28 Sep 09 by member: mizski


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Nutrition summary:

There are 100 calories in 1 serving of Curried Eggs.
Calorie break-down: 65% fat, 8% carbs, 26% protein.

Nutrition Facts
Serving Size: 1 serving
Amount Per Serving
Calories from Fat 63
Calories 100
% Daily Values*
Total Fat 7.05g 11%
  Saturated Fat 1.89g 9%
  Polyunsaturated Fat 1.62g  
  Monounsaturated Fat 2.517g  
Cholesterol 213mg 71%
Sodium 98mg 4%
Potassium 71mg  
Total Carbohydrate 2.05g 1%
  Dietary Fiber 0.2g 1%
  Sugars 0.89g  
Protein 6.4g  
Vitamin A 6% Vitamin C 0%
Calcium 3% Iron 4%
of RDI*
(100 calories)
5% of RDI
Calorie Breakdown:
Carbohydrate (9%)
Fat (65%)
Protein (26%)
* Based on a RDI of 2000 calories