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Yields:
12 servings
Prep Time:
10 mins
Cook Time:
8 mins
Meal Types:
Desserts
Snacks
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Chocolate Pecan Cookies

Gluten free and sugar free cookies.

Ingredients

Directions

  1. Preheat oven to 350 °F (175 °C).
  2. Mix all ingredients together.
  3. Spoon teaspoon full on a greased cookie sheet.
  4. Bake for 8 minutes.
218 members have added this recipe to their cookbook.
 

 
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Reviews 
is there something missing in this recipe???
19 Apr 10 by member: shelleyshell
I agree. This didn't hold up enough to spoon onto a cookie sheet.
20 Apr 10 by member: shmiller
Weird
19 May 10 by member: LilMsVixen
it might need a binder like almond butter or low fat peanut butter
07 Jun 10 by member: shannonstclair
Perhaps we're meant to blend the pecans into a paste? can you get pecan butter?
23 Jul 10 by member: ebivr
Don't get it either something has to be missing, they look so good in the picture
29 Sep 10 by member: SizeDown
Maybe needs some almond flour?
12 Dec 10 by member: HealthyBabs
Mine turned out awesome!!! Love them, followed exact recipe!!!
17 Apr 11 by member: MDBF67
the original recipe is very, bland. I tweaked it a bit. I doubled the recipie only instead of adding 2 packs of sweatner I added 3. I also only added 1 egg and added 1\8 cup of agave nectar. now they are a 5 star sugar free cookie :)
05 Jun 11 by member: kandra1107

     
 

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Nutrition summary:

There are 25 calories in 1 serving of Chocolate Pecan Cookies.
Calorie break-down: 71% fat, 17% carbs, 12% protein.

Nutrition Facts
Serving Size 1 serving
 
Amount Per Serving
Calories from Fat 19
Calories 25
 
% Daily Values*
Total Fat 2.13g 3%
  Saturated Fat 0.309g 2%
  Polyunsaturated Fat 0.553g  
  Monounsaturated Fat 1.109g  
Cholesterol 18mg 6%
Sodium 6mg 0%
Potassium 25mg  
Total Carbohydrate 1.13g 0%
  Dietary Fiber 0.7g 3%
  Sugars 0.14g  
Protein 0.84g  
 
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 2%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
1%
of RDI*
(25 calories)
1% of RDI
Calorie Breakdown:
 
Carbohydrate (17%)
 
Fat (71%)
 
Protein (12%)
Carbohydrates, 1.13g (17%) Fat, 2.13g (71%) Protein, 0.84g (12%)
* Based on a RDI of 2000 calories