Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
260
% Daily Values*
Total Fat
4.15g
5%
Saturated Fat
1.2g
6%
Trans Fat
0g
Polyunsaturated Fat
0.685g
Monounsaturated Fat
1.35g
Cholesterol
108mg
36%
Sodium
2538mg
110%
Total Carbohydrate
10.52g
4%
Dietary Fiber
1.2g
4%
Sugars
8.78g
Protein
42.68g
Vitamin D
-
Calcium
20mg
2%
Iron
3.6mg
20%
Potassium
755mg
16%
Vitamin A
25mcg
3%
Vitamin C
14.2mg
16%
Last updated: 04 Feb 08 05:07 AM
13%
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of RDI*
(260 calories)
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Calorie Breakdown:
Carbohydrate (17%)
Fat (15%)
Protein (68%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
260
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Fat
4.15g
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Carbs
10.52g
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Protein
42.68g
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There are 260 calories in 250 grams of Turkey Breast Meat. |
Calorie breakdown: 15% fat, 17% carbs, 68% protein. |
Other Common Serving Sizes:
Related Types of Turkey Breast:
Related Types of Turkey:
See Also:
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