| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
10
% Daily Values*
Total Fat
0.13g
0%
Saturated Fat
0.013g
0%
Trans Fat
-
Polyunsaturated Fat
0.075g
Monounsaturated Fat
0.004g
Cholesterol
0mg
0%
Sodium
19mg
1%
Total Carbohydrate
2.24g
1%
Dietary Fiber
0.9g
3%
Sugars
1.35g
Protein
0.22g
Vitamin D
-
Calcium
10mg
1%
Iron
0.12mg
1%
Potassium
67mg
1%
Vitamin A
159mcg
18%
Vitamin C
0.7mg
1%
Last updated: 04 Feb 08 05:07 AM
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< 1%
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of RDI*
(10 calories)
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Calorie Breakdown:
Carbohydrate (81%)
Fat (11%)
Protein (8%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
10
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Fat
0.13g
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Carbs
2.24g
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Protein
0.22g
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| There are 10 calories in 1 ounce of Carrots (Frozen). |
| Calorie breakdown: 11% fat, 81% carbs, 8% protein. |
Other Common Serving Sizes:
Related Types of Carrots:
Related Types of Vegetables:
See Also:
Used in these Member Recipes:
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