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Nutrition Facts
Serving Size 142 g
Amount Per Serving
Calories
470
 
% Daily Values*
Total Fat
34.79g
45%
Saturated Fat
13.405g
67%
Trans Fat
-
Polyunsaturated Fat
1.207g
Monounsaturated Fat
15.464g
Cholesterol
132mg
44%
Sodium
91mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
36.71g
Vitamin D
-
Calcium
10mg
1%
Iron
3.49mg
19%
Potassium
356mg
8%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
24%
of RDI*
(470 calories)
24% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (68%)
 
Protein (32%)
* Based on a RDI of 2000 calories

Photos

Beef Brisket (Whole, Trimmed to 1/8" Fat, Cooked, Braised)
 

Nutrition summary:

Calories
470
Fat
34.79g
Carbs
0g
Protein
36.71g
There are 470 calories in 142 grams of Beef Brisket (Whole, Trimmed to 1/8" Fat, Cooked, Braised).
Calorie breakdown: 68% fat, 0% carbs, 32% protein.

Other Common Serving Sizes:

Serving Size Calories
3 oz 281
100 g 331
1 lb 1501

Related Types of Brisket:

Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Select Grade, Cooked, Braised)
Corned Beef Brisket (Cured)
Beef Brisket (Lean Only Eaten)
Beef Brisket
Beef Brisket (Point Half, Trimmed to 1/8" Fat, Cooked, Braised)
  view more brisket nutritional info

Related Types of Beef:

Beef Steak
Corned Beef
Roast Beef
Lean Ground Beef
Beef
Ground Beef (Cooked)
  view more beef nutritional info

See Also:

You searched for "Beef Brisket (Whole, Trimmed to 1/8" Fat, Cooked, Braised)". Did you mean:
Beef Brisket (Whole, Lean Only, Trimmed to 1/4" Fat, Cooked, Braised)
Beef Brisket (Point Half, Trimmed to 1/4" Fat)
Beef Brisket (Whole, Trimmed to 1/8" Fat)
Beef Brisket (Whole, Trimmed to 1/4" Fat, Cooked, Braised)
Beef Brisket (Whole, Trimmed to 0" Fat, Cooked, Braised)
  view more results
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