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1 large (yield after cooking, bone removed)

Barbecued Beef Shortribs with Sauce (Lean and Fat Eaten)

Nutrition Facts
Serving Size 1 large (yield after cooking, bone removed)
 
Amount Per Serving
Calories from Fat 270
Calories 351
 
% Daily Values*
Total Fat 29.99g 46%
  Saturated Fat 12.593g 63%
  Polyunsaturated Fat 1.248g  
  Monounsaturated Fat 13.478g  
Cholesterol 66mg 22%
Sodium 240mg 10%
Potassium 201mg  
Total Carbohydrate 3.22g 1%
  Dietary Fiber 0.3g 1%
  Sugars 0.98g  
Protein 15.63g  
 
Vitamin A 0% Vitamin C 3%
Calcium 1% Iron 10%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
Note:
Includes: beef rib tips
18%
of RDI*
(351 calories)
18% of RDI
Calorie Breakdown:
 
Carbohydrate (4%)
 
Fat (78%)
 
Protein (18%)
Carbohydrates, 3.22g (4%) Fat, 29.99g (78%) Protein, 15.63g (18%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
351
Fat
29.99g
Carbs
3.22g
Protein
15.63g
There are 351 calories in 1 large Barbecued Beef Shortrib with Sauce (Lean and Fat Eaten).
Calorie breakdown: 78% fat, 4% carbs, 18% protein.

Other Common Serving Sizes:

Serving Size Calories
1 cubic inch, with bone (yield after bone removed) 38
1 oz, with bone (yield after cooking, bone removed) 42
1 oz, with bone (yield after bone removed) 57
1 small (yield after cooking, bone removed) 107
1 medium (yield after cooking, bone removed) 251
1 large (yield after cooking, bone removed) 351
100 g 381
1 cup diced 511

Related Types of Ribs:

Pork Spareribs
Beef Shortribs
Barbecued Pork Spareribs with Sauce
Barbecued Beef Shortribs (with Sauce)
Pork Backribs
Pork Loin (Country-Style Ribs)
  view more ribs nutritional info

Related Types of Beef:

Beef
Ground Beef (Cooked)
Lean Ground Beef
Roast Beef
Corned Beef
Beef Steak
  view more beef nutritional info

See Also:

Milk (Fat Free or Skim, Calcium Fortified)
Ground Beef (70% Lean / 30% Fat)
Ground Beef (95% Lean / 5% Fat)
Ground Beef (90% Lean / 10% Fat)
Ground Beef (85% Lean / 15% Fat)
  view more results

Contains these Ingredients:

68 g Beef shortribs (choice grade, cooked, braised)
24 g Barbecue sauce
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Recently Eaten By:

debuonobianca
on 12 July 2014
John G Man
on 14 June 2014
rissaf925
on 08 June 2014
blendax78
on 03 June 2014

Recently Eaten With:

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