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Yields:
15 servings
Prep Time:
15 mins
Meal Type:
Appetizers
Rating:
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Texas Caviar

A delicious healthy appetizer or side dish with black beans, corn, peppers and tomato.

Ingredients

Directions

  1. Drain corn and black beans.
  2. Chop pepper, tomato, onion and cilantro.
  3. Combine all ingredients, add dressing.
  4. Chill for 2 hours.
  5. Not: serve with tortillas chips or use as filler for quesadillas.
217 members have added this recipe to their cookbook.
 

Average Member Rating

for Lower cholesterol! :

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Reviews 
I make this all the time, without the dressing...it is delicious!
04 Sep 12 by member: roguewave72
A friend of mine made this for a party we went to a couple of weeks ago and it is FANTASTIC!!! So simple and so delicious!
24 Aug 11 by member: joybellone
I make this all the time but I also add black eyed peas & avocado and frozen corn instead of canned. My kids LOVE it! We take it everwhere!
24 Aug 11 by member: dehill25
An all time favorite!
13 Jul 11 by member: nextlevel
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Nutrition summary:

There are 73 calories in 1 serving of Texas Caviar.
Calorie break-down: 26% fat, 60% carbs, 14% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
73
 
% Daily Values*
Total Fat
2.16g
3%
Saturated Fat
0.303g
2%
Trans Fat
-
Polyunsaturated Fat
1.137g
Monounsaturated Fat
0.435g
Cholesterol
0mg
0%
Sodium
256mg
11%
Total Carbohydrate
10.98g
4%
Dietary Fiber
2.8g
11%
Sugars
2.54g
Protein
2.59g
Vitamin D
-
Calcium
160mg
16%
Iron
5.40mg
30%
Potassium
96mg
3%
Vitamin A
1150IU
23%
Vitamin C
219.6mg
366%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
4%
of RDI*
(73 calories)
4% of RDI
Calorie Breakdown:
 
Carbohydrate (60%)
 
Fat (26%)
 
Protein (14%)
* Based on a RDI of 2000 calories


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