Food database and calorie counter |
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Nutrition Facts
Serving Size |
1/2 turkey, bone removed |
Amount Per Serving
Calories
5998
% Daily Values*
Total Fat
289.4g
371%
Saturated Fat
81.795g
409%
Trans Fat
-
Polyunsaturated Fat
71.668g
Monounsaturated Fat
104.386g
Cholesterol
2804mg
935%
Sodium
2649mg
115%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
796.53g
Vitamin D
-
Calcium
584mg
45%
Iron
49.86mg
277%
Potassium
10555mg
225%
Vitamin A
78mcg
9%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
300%
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of RDI*
(5998 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (45%)
Protein (55%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
5998
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Fat
289.4g
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Carbs
0g
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Protein
796.53g
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There are 5998 calories in a 1/2 turkey, bone removed of Turkey Meat and Skin (Young Tom). |
Calorie breakdown: 45% fat, 0% carbs, 55% protein. |
Other Common Serving Sizes:
Related Types of Turkey:
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