Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
170
% Daily Values*
Total Fat
2.98g
4%
Saturated Fat
0.987g
5%
Trans Fat
-
Polyunsaturated Fat
0.873g
Monounsaturated Fat
0.635g
Cholesterol
111mg
37%
Sodium
76mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
33.52g
Vitamin D
-
Calcium
23mg
2%
Iron
2.22mg
12%
Potassium
298mg
6%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
8%
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of RDI*
(170 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (17%)
Protein (83%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
170
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Fat
2.98g
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Carbs
0g
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Protein
33.52g
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There are 170 calories in 4 ounces of Turkey Meat (Fryer-Roasters, Cooked, Roasted). |
Calorie breakdown: 17% fat, 0% carbs, 83% protein. |
Other Common Serving Sizes:
Related Types of Roast Turkey:
Related Types of Turkey:
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