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Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
34
 
% Daily Values*
Total Fat
0.62g
1%
Saturated Fat
0.207g
1%
Trans Fat
-
Polyunsaturated Fat
0.181g
Monounsaturated Fat
0.133g
Cholesterol
15mg
5%
Sodium
192mg
8%
Total Carbohydrate
1.81g
1%
Dietary Fiber
0g
0%
Sugars
-
Protein
4.99g
Vitamin D
-
Calcium
0mg
0%
Iron
0.6mg
3%
Potassium
102mg
2%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
2%
of RDI*
(34 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (22%)
 
Fat (17%)
 
Protein (61%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
34
Fat
0.62g
Carbs
1.81g
Protein
4.99g
There are 34 calories in 1 ounce of Turkey Light and Dark Meat Roast (Boneless, Seasoned, Frozen).
Calorie breakdown: 17% fat, 22% carbs, 61% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 34
100 g 120
1/4 box (net weight, 0.625 lb) 341
1 lb 544
1 box (net weight, 2.5 lb) 1361

Related Types of Turkey:

Turkey
Turkey Breast Meat and Skin
Deli Turkey or Chicken Breast Meat
White Turkey (Deli Cut Rotisserie)
Turkey Breast Meat
Ground Turkey
  view more turkey nutritional info

See Also:

Light or Dark Roast Turkey Meat Rolled
Roasted Light and Dark Turkey Meat
Turkey Light and Dark Meat Roast (Boneless, Seasoned, Frozen, Roasted)
Stewed Light or Dark Turkey Meat
Roasted Light and Dark Turkey Meat (Skin Eaten)
  view more results
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