| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
3205
% Daily Values*
Total Fat
102.42g
131%
Saturated Fat
29.402g
147%
Trans Fat
-
Polyunsaturated Fat
25.787g
Monounsaturated Fat
35.427g
Cholesterol
2217mg
739%
Sodium
1470mg
64%
Total Carbohydrate
1.2g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
533.82g
Vitamin D
-
Calcium
313mg
24%
Iron
42.18mg
234%
Potassium
5929mg
126%
Vitamin A
2868mcg
319%
Vitamin C
4.8mg
5%
Last updated: 04 Feb 08 05:07 AM
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160%
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of RDI*
(3205 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (30%)
Protein (70%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
3205
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Fat
102.42g
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Carbs
1.2g
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Protein
533.82g
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| There are 3205 calories in 1 turkey of Turkey Giblets and Neck Meat and Skin (Fryer-Roasters). |
| Calorie breakdown: 30% fat, 0% carbs, 70% protein. |
Other Common Serving Sizes:
Related Types of Roast Turkey:
Related Types of Turkey:
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