| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
930
% Daily Values*
Total Fat
42.87g
55%
Saturated Fat
12.565g
63%
Trans Fat
-
Polyunsaturated Fat
10.977g
Monounsaturated Fat
13.835g
Cholesterol
431mg
144%
Sodium
304mg
13%
Total Carbohydrate
0.32g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
126.92g
Vitamin D
-
Calcium
118mg
9%
Iron
9.12mg
51%
Potassium
1234mg
26%
Vitamin A
313mcg
35%
Vitamin C
0.5mg
1%
Last updated: 04 Feb 08 05:07 AM
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46%
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of RDI*
(930 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (43%)
Protein (57%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
930
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Fat
42.87g
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Carbs
0.32g
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Protein
126.92g
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| There are 930 calories in 1 pound of Turkey Giblets and Neck Meat and Skin (Cooked, Roasted). |
| Calorie breakdown: 43% fat, 0% carbs, 57% protein. |
Other Common Serving Sizes:
Related Types of Roast Turkey:
Related Types of Turkey:
See Also:
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