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Nutrition Facts
Serving Size 1 lb
Amount Per Serving
Calories
880
 
% Daily Values*
Total Fat
32.7g
42%
Saturated Fat
11.884g
59%
Trans Fat
-
Polyunsaturated Fat
2.177g
Monounsaturated Fat
15.241g
Cholesterol
354mg
118%
Sodium
204mg
9%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
137.17g
Vitamin D
-
Calcium
23mg
2%
Iron
4.81mg
27%
Potassium
1606mg
34%
Vitamin A
9mcg
1%
Vitamin C
1.8mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
44%
of RDI*
(880 calories)
44% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (35%)
 
Protein (65%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
880
Fat
32.7g
Carbs
0g
Protein
137.17g
There are 880 calories in 1 pound of Pork Roasts (Top Loin, Boneless, Lean Only, Cooked, Roasted).
Calorie breakdown: 35% fat, 0% carbs, 65% protein.

Other Common Serving Sizes:

Serving Size Calories
3 oz 165
100 g 194
1 piece (excluding refuse) (yield from 1 lb raw meat with refuse) 545
1 lb 880

Related Types of Roast Pork:

Shoulder Pork Roast
Pork Chops or Roasts (Loin Blade, Bone-In)
Pork Roast
Smoked or Cured Pork Roast
Pork Roast (Lean Only Eaten)
Loin Pork Roast
  view more roast pork nutritional info

Related Types of Pork:

Pork
Pork Chop
Pork Spareribs
Pork Loin (Tenderloin)
Ground Pork
  view more pork nutritional info

See Also:

You searched for "Pork Roasts (Top Loin, Boneless, Lean Only, Cooked, Roasted)". Did you mean:
Pork Roasts (Top Loin, Boneless, Lean Only)
Pork Roasts (Top Loin, Boneless)
Pork Roasts (Top Loin, Boneless, Cooked, Roasted)
Pork Chops (Top Loin, Boneless, Lean Only)
Pork Chops (Top Loin, Boneless, Lean Only, Cooked, Pan-Fried)
  view more results
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