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1 piece (excluding refuse) (yield from 1 lb raw meat with refuse)

Beef Top Round (Trimmed to 0" Fat, Select Grade, Cooked, Braised)

Nutrition Facts
Serving Size 1 piece (excluding refuse) of (yield from 1 lb raw meat with refuse)
Amount Per Serving
Calories
534
 
% Daily Values*
Total Fat
14.23g
18%
Saturated Fat
5.126g
26%
Trans Fat
-
Polyunsaturated Fat
0.614g
Monounsaturated Fat
5.687g
Cholesterol
240mg
80%
Sodium
120mg
5%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
95.11g
Vitamin D
-
Calcium
11mg
1%
Iron
8.73mg
49%
Potassium
881mg
19%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
27%
of RDI*
(534 calories)
27% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (25%)
 
Protein (75%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
534
Fat
14.23g
Carbs
0g
Protein
95.11g
There are 534 calories in 1 piece Beef Top Round (Trimmed to 0" Fat, Select Grade, Cooked, Braised).
Calorie breakdown: 25% fat, 0% carbs, 75% protein.

Other Common Serving Sizes:

Serving Size Calories
3 oz 170
100 g 200
1 piece (excluding refuse) (yield from 1 lb raw meat with refuse) 534
1 lb 907

Related Types of Beef:

Lean Ground Beef
Ground Beef (Cooked)
Corned Beef
Beef Steak
Beef
Roast Beef
  view more beef nutritional info

See Also:

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Beef Tip Round (Trimmed to 0" Fat, Select Grade)
Beef Top Round (Trimmed to 1/8" Fat, Select Grade)
Beef Outside Round (Steak, Trimmed to 0" Fat, Select Grade)
Beef Top Round (Trimmed to 0" Fat, Select Grade, Cooked, Broiled)
Beef Tip Round (Trimmed to 1/4" Fat, Select Grade)
  view more results
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