Food database and calorie counter |
|
|
Nutrition Facts
Amount Per Serving
Calories
358
% Daily Values*
Total Fat
28.5g
37%
Saturated Fat
11.24g
56%
Trans Fat
-
Polyunsaturated Fat
0.96g
Monounsaturated Fat
12.7g
Cholesterol
92mg
31%
Sodium
68mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
23.53g
Vitamin D
-
Calcium
8mg
1%
Iron
2.34mg
13%
Potassium
233mg
5%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
18%
|
of RDI*
(358 calories)
|
|
Calorie Breakdown:
Carbohydrate (0%)
Fat (73%)
Protein (27%)
|
|
* Based on a RDI of 2000 calories
Photos
|
|
Nutrition summary:
Calories
358
|
|
Fat
28.5g
|
|
Carbs
0g
|
|
Protein
23.53g
|
There are 358 calories in 100 grams of Beef Brisket (Point Half, Trimmed to 0" Fat, Cooked, Braised). |
Calorie breakdown: 73% fat, 0% carbs, 27% protein. |
Other Common Serving Sizes:
Related Types of Brisket:
Corned Beef Brisket (Cured)
|
Beef Brisket (Whole, Trimmed to 1/8" Fat, Cooked, Braised)
|
Beef Brisket (Lean Only Eaten)
|
Beef Brisket (Point Half, Trimmed to 1/8" Fat, Cooked, Braised)
|
Beef Brisket
|
Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Select Grade, Cooked, Braised)
|
|
view more brisket nutritional info |
Related Types of Beef:
See Also:
You searched for "Beef Brisket (Point Half, Trimmed to 0" Fat, Cooked, Braised)". Did you mean:
Beef Brisket (Flat Half, Lean Only, Trimmed to 0" Fat, Select Grade, Cooked, Braised)
|
Beef Brisket (Point Half, Lean Only, Trimmed to 0" Fat, Cooked, Braised)
|
Beef Brisket (Point Half, Trimmed to 1/4" Fat, Cooked, Braised)
|
Beef Brisket (Flat Half, Trimmed to 0" Fat, Select Grade, Cooked, Braised)
|
Beef Brisket (Point Half, Lean Only, Trimmed to 1/4" Fat)
|
|
view more results |
|
|
Food Search
|
|
|
Other Recently Popular Foods:
|