Food Search
121 to 130 of 2001 for Chicken Broth (Home Recipe)
Chicken Giblets (Broilers or Fryers, Fried, Cooked)
Per 100 g - Calories: 277kcal | Fat: 13.46g | Carbs: 4.35g | Protein: 32.54g
Other sizes:
1 cup of chopped or diced - 402kcal
, 1 unit - 36kcal
, 1 oz - 79kcal
, more...
Nutrition Facts - Similar
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Toasted Whole Wheat Roll (Home Recipe or Bakery)
Per 1 medium - Calories: 106kcal | Fat: 2.70g | Carbs: 17.39g | Protein: 3.44g
Other sizes:
1 pan, dinner, or small - 80kcal
, 1 small submarine, hoagie - 190kcal
, 1 large submarine, hoagie - 396kcal
, more...
Nutrition Facts - Similar
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Chicken Light Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 oz - Calories: 79kcal | Fat: 4.38g | Carbs: 2.69g | Protein: 6.68g
Other sizes:
1 unit - 313kcal
, 1/2 chicken, bone removed - 521kcal
, 1 lb - 1256kcal
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Nutrition Facts - Similar
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Mexican Style Vegetable Soup with Chicken Broth (Sopa Ranchera)
Per 1 cup - Calories: 139kcal | Fat: 6.50g | Carbs: 15.59g | Protein: 5.75g
Other sizes:
1 serving - 139kcal
, 100 g - 60kcal
, 1 oz - 17kcal
, more...
Nutrition Facts - Similar
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Chicken Light Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 oz - Calories: 70kcal | Fat: 3.43g | Carbs: 0.52g | Protein: 8.63g
Other sizes:
1 unit - 192kcal
, 1/2 chicken, bone removed - 320kcal
, 1 lb - 1116kcal
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Nutrition Facts - Similar
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Home Fries
Per 100 g - Calories: 185kcal | Fat: 9.64g | Carbs: 23.39g | Protein: 2.17g
Other sizes:
1 small - 96kcal
, 1 cup - 359kcal
, 1 oz, raw, yields - 24kcal
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Nutrition Facts - Similar
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Chicken Light Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 1 oz - Calories: 63kcal | Fat: 3.08g | Carbs: 0.00g | Protein: 8.23g
Other sizes:
1/2 chicken, bone removed - 293kcal
, 100 g - 222kcal
, more...
Nutrition Facts - Similar
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Beef Broth, Bouillon or Consomme
Per 1 cup - Calories: 17kcal | Fat: 0.53g | Carbs: 0.10g | Protein: 2.74g
Other sizes:
1 can (10.5 oz), prepared to directions - 41kcal
, 1 serving - 17kcal
, 100 g - 7kcal
, more...
Nutrition Facts - Similar
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Chicken Dark Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 oz - Calories: 84kcal | Fat: 5.28g | Carbs: 2.66g | Protein: 6.19g
Other sizes:
1 unit - 498kcal
, 1/2 chicken, bone removed - 828kcal
, 1 lb - 1352kcal
, more...
Nutrition Facts - Similar
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Watercress Broth with Shrimp
Per 1 cup - Calories: 22kcal | Fat: 0.29g | Carbs: 0.15g | Protein: 4.34g
Other sizes:
1 serving - 22kcal
, 100 g - 9kcal
, 1 oz - 3kcal
, more...
Nutrition Facts - Similar
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