| Food database and calorie counter |
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Chicken Giblets (Broilers or Fryers, Fried, Cooked)
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Nutrition Facts
| Serving Size |
1 cup of chopped or diced |
Amount Per Serving
Calories
402
% Daily Values*
Total Fat
19.52g
25%
Saturated Fat
5.51g
28%
Trans Fat
-
Polyunsaturated Fat
4.901g
Monounsaturated Fat
6.409g
Cholesterol
647mg
216%
Sodium
164mg
7%
Total Carbohydrate
6.31g
2%
Dietary Fiber
0g
0%
Sugars
-
Protein
47.18g
Vitamin D
-
Calcium
26mg
2%
Iron
14.96mg
83%
Potassium
478mg
10%
Vitamin A
5194mcg
577%
Vitamin C
12.6mg
14%
Last updated: 04 Feb 08 05:07 AM
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20%
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of RDI*
(402 calories)
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Calorie Breakdown:
Carbohydrate (7%)
Fat (45%)
Protein (48%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
402
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Fat
19.52g
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Carbs
6.31g
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Protein
47.18g
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| There are 402 calories in 1 cup of chopped or diced Chicken Giblets (Broilers or Fryers, Fried, Cooked). |
| Calorie breakdown: 45% fat, 6% carbs, 48% protein. |
Common Serving Sizes:
Related Types of Fried Chicken:
Related Types of Chicken:
See Also:
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Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
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Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
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Chicken Giblets (Broilers or Fryers, Simmered, Cooked)
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Chicken Giblets Broilers or Fryers Chicken
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Chicken Meat (Broilers or Fryers, Fried, Cooked)
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