Food database and calorie counter Source: Member

SeaPak

Clam Strips

Nutrition Facts
Serving Size: 3 oz (85g)
 
Amount Per Serving
Calories from Fat 90
Calories 230
 
% Daily Values*
Total Fat 10g 15%
  Saturated Fat 1.5g 8%
  Trans Fat 0g  
Cholesterol 10mg 3%
Sodium 330mg 14%
Total Carbohydrate 26g 9%
  Dietary Fiber 4g 16%
  Sugars 0g  
Protein 9g  
 
Vitamin A 15% Vitamin C 0%
Calcium 2% Iron 10%
Is this information inaccurate or incomplete?
Click here to edit.
Last updated: 16 Mar 17 07:32 PM
12%
of RDI*
(230 calories)
12% of RDI
Calorie Breakdown:
 
Carbohydrate (45%)
 
Fat (39%)
 
Protein (16%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
230
Fat
10g
Carbs
26g
Protein
9g
There are 230 calories in a 3 oz serving of SeaPak Clam Strips.
Calorie breakdown: 39% fat, 45% carbs, 16% protein.

Related Seafood from SeaPak:

Asian-Style Ginger Shrimp with Rice
Light Shrimp Scampi
Bistro Shrimp
Jumbo Butterfly Shrimp
Oven Crunchy Popcorn Shrimp
Firecracker Shrimp
  find more seapak seafood products

More Products from SeaPak:

Sesame Ginger Salmon
Pub Style Cod Burger
Beer Battered Cod
Flounder Fillets
  view all seapak products

Other Types of Clams:

Clams
Steamed or Boiled Clams
Fried Battered Clams
Baked or Broiled Clams
Cooked Clams
Canned Clams
  view more clams nutritional info

Other Types of Seafood:

Shrimp
Octopus
Mussels
Lobster
Crab
  view more seafood nutritional info
Food Search

     
 

Add this item to my food diary

date:
meal:
name:
amount:
 


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.