Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
91
% Daily Values*
Total Fat
7.52g
10%
Saturated Fat
2.708g
14%
Trans Fat
-
Polyunsaturated Fat
1.192g
Monounsaturated Fat
3.328g
Cholesterol
350mg
117%
Sodium
14mg
1%
Total Carbohydrate
1.02g
0%
Dietary Fiber
0g
0%
Sugars
0.16g
Protein
4.5g
Vitamin D
-
Calcium
37mg
3%
Iron
0.77mg
4%
Potassium
31mg
1%
Vitamin A
108mcg
12%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (5%)
Fat (75%)
Protein (20%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
91
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Fat
7.52g
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Carbs
1.02g
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Protein
4.5g
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There are 91 calories in 1 ounce of Egg Yolk. |
Calorie breakdown: 75% fat, 5% carbs, 20% protein. |
Other Common Serving Sizes:
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