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Servings:
4
Meal Type:
Main Dishes
Rating:
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Shrimp Tacos

Low calorie, yummy shrimp tacos with delicious fillings.

Ingredients

Directions

  1. Sauté shrimp in cooking spray, fresh minced garlic, 1 teaspoon cumin, 1 tablespoon salsa and juice from 1 lime.
  2. Make the white sauce separately using yogurt, mayonnaise, 1/2 lime juiced, remaining cumin, oregano, dill and cayenne pepper.
  3. Serve in warm tortillas with sauteed shrimp, fresh cilantro, fresh limes, shredded cabbage, salsa and the white sauce.
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Nutrition summary:

There are 234 calories in 1 serving of Shrimp Tacos.
Calorie break-down: 22% fat, 59% carbs, 19% protein.
Calculated Weight Watchers® points: 4 points.
Estimated Net Carbs (non-fiber carbs): 31.02g.

Nutrition Facts
Serving Size 1 serving
 
Amount Per Serving
Calories from Fat 53
Calories 234
 
% Daily Values*
Total Fat 5.91g 9%
  Saturated Fat 0.725g 4%
  Polyunsaturated Fat 2.832g  
  Monounsaturated Fat 0.979g  
Cholesterol 48mg 16%
Sodium 655mg 27%
Potassium 264mg  
Total Carbohydrate 35.52g 12%
  Dietary Fiber 4.5g 18%
  Sugars 7.16g  
Protein 11.88g  
 
Vitamin A 14% Vitamin C 37%
Calcium 24% Iron 18%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
12%
of RDI*
(234 calories)
12% of RDI
Calorie Breakdown:
 
Carbohydrate (59%)
 
Fat (22%)
 
Protein (19%)
Carbohydrates, 35.52g (59%) Fat, 5.91g (22%) Protein, 11.88g (19%)
* Based on a RDI of 2000 calories