Mashed Cauliflower with Garlic

A great substitute for mashed potatoes.

Ingredients

• 1 cup chicken broth
• 2 cloves garlic
• 2 tbsps olive oil
• 2 tsps salt
• 3 tsps pepper
• 1 head large cauliflower

Directions

1. Steam cauliflower with half of the broth in the steaming water, the garlic in the steamer and the oil drizzled on top while steaming.
2. After steaming for 15-20 minutes, strain and mash with potato masher.
3. Add the rest of the broth and simmer over medium heat until some of it reduces.
4. Add salt and pepper to taste.