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Nutrition Facts
Serving Size 1.3 cups
Amount Per Serving
Calories
174
 
% Daily Values*
Total Fat
0.2g
0%
Saturated Fat
0.053g
0%
Trans Fat
-
Polyunsaturated Fat
0.087g
Monounsaturated Fat
0.004g
Cholesterol
0mg
0%
Sodium
489mg
21%
Total Carbohydrate
40.58g
15%
Dietary Fiber
4.1g
14%
Sugars
1.72g
Protein
3.47g
Vitamin D
-
Calcium
16mg
1%
Iron
0.63mg
3%
Potassium
665mg
14%
Vitamin A
0mcg
0%
Vitamin C
15mg
17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
9%
of RDI*
(174 calories)
9% of RDI
Calorie Breakdown:
 
Carbohydrate (91%)
 
Fat (1%)
 
Protein (8%)
* Based on a RDI of 2000 calories

Photos

Potatoes (Flesh Without Skin, with Salt, Boiled)
 

Nutrition summary:

Calories
174
Fat
0.2g
Carbs
40.58g
Protein
3.47g
There are 174 calories in 1.3 cups of Potatoes (Flesh Without Skin, with Salt, Boiled).
Calorie breakdown: 1% fat, 91% carbs, 8% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 24
1/2 cup 67
100 g 86
1 small (1-3/4" to 2-1/2" dia.) 108
1 medium (2-1/4" to 2-1/4" dia.) 144
1 large (3" to 4-1/4" dia.) 258

Related Types of Potatoes:

White Potatoes (Flesh and Skin)
Mashed Potato
White Potatoes (Flesh and Skin, Baked)
Potatoes (Flesh, with Salt, Boiled)
Roasted Potato
Potatoes (Flesh, Without Salt, Boiled)
  view more potatoes nutritional info

Related Types of Vegetables:

Spinach
Carrots
Lettuce
Mushrooms
Onions
Red Tomatoes
  view more vegetables nutritional info

See Also:

Russet Potatoes (Flesh and Skin)
Russet Potatoes (Flesh and Skin, Baked)
Potato (Flesh and Skin, Without Salt, Baked)
Red Potatoes (Flesh and Skin, Baked)
Potatoes (Flesh, Without Salt, Baked)
  view more results

Used in these Member Recipes:

Cheesy Potatoes with Spinach
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