Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
225
% Daily Values*
Total Fat
16.9g
22%
Saturated Fat
5.364g
27%
Trans Fat
-
Polyunsaturated Fat
0.601g
Monounsaturated Fat
8.142g
Cholesterol
61mg
20%
Sodium
1380mg
60%
Total Carbohydrate
0.16g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
16.65g
Vitamin D
-
Calcium
8mg
1%
Iron
1.92mg
11%
Potassium
337mg
7%
Vitamin A
0mcg
0%
Vitamin C
30.6mg
34%
Last updated: 04 Feb 08 05:07 AM
11%
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of RDI*
(225 calories)
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Calorie Breakdown:
Carbohydrate (1%)
Fat (69%)
Protein (30%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
225
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Fat
16.9g
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Carbs
0.16g
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Protein
16.65g
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There are 225 calories in 4 ounces of Corned Beef Brisket (Cured). |
Calorie breakdown: 69% fat, 0% carbs, 30% protein. |
Other Common Serving Sizes:
Related Types of Corned Beef:
Related Types of Brisket:
Beef Brisket (Point Half, Trimmed to 1/8" Fat, Cooked, Braised)
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Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Select Grade, Cooked, Braised)
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Beef Brisket
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Beef Brisket (Whole, Trimmed to 1/8" Fat, Cooked, Braised)
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Beef Brisket (Lean Only Eaten)
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view more brisket nutritional info |
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