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Nutrition Facts
Serving Size 5 oz of
Amount Per Serving
Calories
187
 
% Daily Values*
Total Fat
5.47g
7%
Saturated Fat
0.92g
5%
Trans Fat
-
Polyunsaturated Fat
1.671g
Monounsaturated Fat
2.038g
Cholesterol
57mg
19%
Sodium
747mg
32%
Total Carbohydrate
4.14g
2%
Dietary Fiber
0g
0%
Sugars
0g
Protein
28.66g
Vitamin D
-
Calcium
41mg
3%
Iron
0.51mg
3%
Potassium
551mg
12%
Vitamin A
65mcg
7%
Vitamin C
4.8mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: sauteed; stir fry
Last updated: 21 Aug 07 07:33 AM
9%
of RDI*
(187 calories)
9% of RDI
Calorie Breakdown:
 
Carbohydrate (9%)
 
Fat (27%)
 
Protein (64%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
187
Fat
5.47g
Carbs
4.14g
Protein
28.66g
There are 187 calories in 5 ounces of Baked or Broiled Scallops.
Calorie breakdown: 27% fat, 9% carbs, 64% protein.

Other Common Serving Sizes:

Serving Size Calories
1 scallop 17
1 oz of 37
100 g 132
1 cup of 249

Related Types of Scallops:

Scallop (Mixed Species)
Fried Battered Scallops
Steamed or Boiled Scallops
Scallops
Fried Floured or Breaded Scallops
  view more scallops nutritional info

Related Types of Seafood:

Crab
Clams
Shrimp
Lobster
Mussels
Octopus
  view more seafood nutritional info

See Also:

Baked Beans (No Salt Added, Canned)
Baking Powder (Sodium Aluminum Sulfate, Double Acting)
Baked or Broiled Pike
Baking Soda
Baked or Broiled Catfish
  view more results
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