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Nutrition Facts
Serving Size 1 cup
Amount Per Serving
Calories
177
 
% Daily Values*
Total Fat
7.65g
10%
Saturated Fat
2.511g
13%
Trans Fat
-
Polyunsaturated Fat
0.371g
Monounsaturated Fat
3.606g
Cholesterol
39mg
13%
Sodium
538mg
23%
Total Carbohydrate
18.24g
7%
Dietary Fiber
2.3g
8%
Sugars
2.2g
Protein
8.89g
Vitamin D
-
Calcium
23mg
2%
Iron
1.05mg
6%
Potassium
361mg
8%
Vitamin A
2mcg
0%
Vitamin C
13.1mg
15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
9%
of RDI*
(177 calories)
9% of RDI
Calorie Breakdown:
 
Carbohydrate (41%)
 
Fat (39%)
 
Protein (20%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
177
Fat
7.65g
Carbs
18.24g
Protein
8.89g
There are 177 calories in 1 cup of Corned Beef, Potatoes and Vegetables (Mixture).
Calorie breakdown: 39% fat, 41% carbs, 20% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 31
100 g 109
1 cup 177

Related Types of Corned Beef:

Corned Beef (Cured, Canned)
Corned Beef Spread
Corned Beef Brisket (Cured, Cooked)
Corned Beef (Lean Only Eaten)
Corned Beef
Corned Beef Brisket (Cured)
  view more corned beef nutritional info

Related Types of Beef:

Roast Beef
Beef Steak
Beef
Lean Ground Beef
Ground Beef (Cooked)
  view more beef nutritional info

See Also:

Potatoes (Skin, Without Salt, Boiled)
Red Potatoes (Flesh and Skin)
Ham, Potatoes and Vegetables (Mixture)
Potatoes (Skin, with Salt, Boiled)
Beef and Potatoes (Mixture)
  view more results
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