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8 servings
Prep Time:
10 mins
Cook Time:
20 mins
Meal Type:
Main Dishes
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Chicken with Mushroom Gravy

A deliciously yummy chicken with mushroom gravy.



  1. Sprinkle pepper and garlic powder liberally on both sides of chicken breasts.
  2. Spray cooking spray (like Pam) in non-stick deep dish frying pan and brown chicken breast about 5 minutes on each side.
  3. Move chicken breasts to the side and add onions and mushrooms and fry for about 2 minutes.
  4. Add chicken broth and let simmer until almost all liquid is gone, stirring occasionally and flipping chicken as necessary.
  5. The mushrooms and onions will turn into a yummy gravy.
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This loooks really good. I will definitely try it soon. I lo e saucy, saucy. For LCHF I will use Xanthum Gum to thicken. Yumm. Thanks.
Thanks for the recipe! This was delicious!
09 Feb 12 by member: The Japanese Zombie
This was good even though I messed up the recipe. Thought I had chicken broth so instead I used chicken soup base. After reducing the liquid it was too salty so I added about a quarter cup of heavy cream. Made a nice rich gravy (still on salty side) Next time I'll make sure I have the chicken broth on hand.
27 Jan 12 by member: pinenut57
3 pts
03 Dec 11 by member: mama mel
very good! just like the others said, add a little flour to the gravy. i also suggest adding a little maggi. would be great with white rice or egg noodles.
02 May 10 by member: Lindzano
Pretty good. Really easy. Added hot cherry peppers to spice it up a bit.
24 Jan 10 by member: dinosan
This was really good I only used one small onion 2 seems like alot. I added fresh broccoli to mine once i put the broth in. The broth didnt thicken and i didnt want the chicken to be rubbery so i added a dash of flour and it thickend up right away. Great as left overs too!
14 Oct 09 by member: vntgred
Well this is done and really good. Ill cut back on some of the broth next time because i cooked the chicken to shreds waiting for the liquid turn to gravy


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Nutrition summary:

There are 159 calories in 1 serving of Chicken with Mushroom Gravy.
Calorie break-down: 10% fat, 13% carbs, 77% protein.

Nutrition Facts
Serving Size: 1 serving
Amount Per Serving
Calories from Fat 15
Calories 159
% Daily Values*
Total Fat 1.69g 3%
  Saturated Fat 0.428g 2%
  Polyunsaturated Fat 0.442g  
  Monounsaturated Fat 0.363g  
Cholesterol 68mg 23%
Sodium 195mg 8%
Potassium 570mg  
Total Carbohydrate 5.25g 2%
  Dietary Fiber 1.1g 4%
  Sugars 2.31g  
Protein 30.01g  
Vitamin A 4% Vitamin C 63%
Calcium 20% Iron 62%
of RDI*
(159 calories)
8% of RDI
Calorie Breakdown:
Carbohydrate (13%)
Fat (10%)
Protein (77%)
* Based on a RDI of 2000 calories