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2 servings
Prep Time:
10 mins
Cook Time:
30 mins
Meal Types:
Side Dishes
Breads & Baked Products

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Broccoli Cheesy Bread

Cheese topped vegetable bread.



  1. Preheat oven to 425 °F (205 °C) and line a large baking sheet with parchment paper. Microwave riced broccoli for 1 minute to steam. Carefully ring out extra moisture from the broccoli using paper towel or cheese cloth.
  2. Transfer broccoli to a large bowl and add egg, 1 cup mozzarella, Parmesan, and garlic. Season with oregano, salt, and pepper. Transfer dough to baking sheet and shape into a thin, round crust.
  3. Bake until golden and dried out, 20 minutes. Top with remaining 1/2 cup mozzarella and bake until cheese is melted and crust is crispy, 10 minutes more. Garnish with parsley and pepper flakes if using. Serve warm with marinara.
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Nutrition summary:

There are 411 calories in 1 serving of Broccoli Cheesy Bread.
Calorie break-down: 59% fat, 14% carbs, 27% protein.

Nutrition Facts
Serving Size: 1 serving
Amount Per Serving
Calories from Fat 246
Calories 411
% Daily Values*
Total Fat 27.31g 42%
  Saturated Fat 16.07g 80%
  Polyunsaturated Fat 0.59g  
  Monounsaturated Fat 1.796g  
Cholesterol 190mg 63%
Sodium 912mg 38%
Potassium 474mg  
Total Carbohydrate 14.44g 5%
  Dietary Fiber 3.2g 13%
  Sugars 2.34g  
Protein 28.35g  
Vitamin A 64% Vitamin C 306%
Calcium 159% Iron 21%
of RDI*
(411 calories)
21% of RDI
Calorie Breakdown:
Carbohydrate (14%)
Fat (59%)
Protein (27%)
* Based on a RDI of 2000 calories