| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
202
% Daily Values*
Total Fat
10.85g
14%
Saturated Fat
2.922g
15%
Trans Fat
-
Polyunsaturated Fat
1.632g
Monounsaturated Fat
5.428g
Cholesterol
136mg
45%
Sodium
84mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
-
Sugars
-
Protein
24.5g
Vitamin D
-
Calcium
8mg
1%
Iron
3.26mg
18%
Potassium
-
Vitamin C
2.8mg
3%
Last updated: 04 Feb 08 05:07 AM
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10%
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of RDI*
(202 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (50%)
Protein (50%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
202
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Fat
10.85g
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Carbs
0g
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Protein
24.5g
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| There are 202 calories in 100 grams of Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked, Roasted). |
| Calorie breakdown: 50% fat, 0% carbs, 50% protein. |
Other Common Serving Sizes:
Related Types of Duck:
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