| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
916
% Daily Values*
Total Fat
49.22g
63%
Saturated Fat
13.254g
66%
Trans Fat
-
Polyunsaturated Fat
7.403g
Monounsaturated Fat
24.621g
Cholesterol
617mg
206%
Sodium
381mg
17%
Total Carbohydrate
0g
0%
Dietary Fiber
-
Sugars
-
Protein
111.13g
Vitamin D
-
Calcium
36mg
3%
Iron
14.79mg
82%
Potassium
-
Vitamin C
12.7mg
14%
Last updated: 04 Feb 08 05:07 AM
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46%
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of RDI*
(916 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (50%)
Protein (50%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
916
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Fat
49.22g
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Carbs
0g
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Protein
111.13g
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| There are 916 calories in 1 pound of Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked, Roasted). |
| Calorie breakdown: 50% fat, 0% carbs, 50% protein. |
Other Common Serving Sizes:
Related Types of Duck:
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