Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
336
 
% Daily Values*
Total Fat
26.47g
34%
Saturated Fat
10.66g
53%
Trans Fat
-
Polyunsaturated Fat
0.94g
Monounsaturated Fat
11.38g
Cholesterol
84mg
28%
Sodium
64mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
22.86g
Vitamin D
-
Calcium
11mg
1%
Iron
2.38mg
13%
Potassium
306mg
7%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
17%
of RDI*
(336 calories)
17% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (72%)
 
Protein (28%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
336
Fat
26.47g
Carbs
0g
Protein
22.86g
There are 336 calories in 100 grams of Beef Ribs (Whole, Trimmed to 1/4" Fat, Select Grade, Cooked, Roasted).
Calorie breakdown: 72% fat, 0% carbs, 28% protein.

Other Common Serving Sizes:

Serving Size Calories
3 oz 286
100 g 336
1 piece (excluding refuse) (yield from 1 lb raw meat with refuse) 974
1 lb 1524

Related Types of Ribs:

Pork Spareribs
Pork Backribs
Barbecued Pork Spareribs with Sauce
Barbecued Beef Shortribs (with Sauce)
Beef Shortribs
Pork Loin (Country-Style Ribs)
  view more ribs nutritional info

Related Types of Beef:

Beef
Corned Beef
Ground Beef (Cooked)
Roast Beef
Lean Ground Beef
Beef Steak
  view more beef nutritional info

See Also:

You searched for "Beef Ribs (Whole, Trimmed to 1/4" Fat, Select Grade, Cooked, Roasted)". Did you mean:
Beef Ribs (Whole, Trimmed to 1/4" Fat, Select Grade)
Beef Ribs (Whole, Trimmed to 1/8" Fat, Select Grade)
Beef Ribs (Whole, Lean Only, Trimmed to 1/4" Fat, Select Grade, Cooked, Roasted)
Beef Ribs (Whole, Lean Only, Trimmed to 1/4" Fat, Select Grade, Cooked, Broiled)
Beef Ribs (Whole, Trimmed to 1/4" Fat, Select Grade, Cooked, Broiled)
  view more results
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