Beef Ribs (Small End, Lean Only, Trimmed to 1/8" Fat, Choice Grade, Cooked, Broiled)
Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
916
% Daily Values*
Total Fat
41.05g
53%
Saturated Fat
15.627g
78%
Trans Fat
-
Polyunsaturated Fat
1.465g
Monounsaturated Fat
16.384g
Cholesterol
386mg
129%
Sodium
263mg
11%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
128.32g
Vitamin D
-
Calcium
73mg
6%
Iron
8.71mg
48%
Potassium
1597mg
34%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:08 AM
46%
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of RDI*
(916 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (42%)
Protein (58%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
916
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Fat
41.05g
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Carbs
0g
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Protein
128.32g
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There are 916 calories in 1 pound of Beef Ribs (Small End, Lean Only, Trimmed to 1/8" Fat, Choice Grade, Cooked, Broiled). |
Calorie breakdown: 42% fat, 0% carbs, 58% protein. |
Other Common Serving Sizes:
Related Types of Ribs:
Related Types of Beef:
See Also:
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