Food Search
131 to 140 of 2000 for Chicken Meat (Roasting)
Chicken Thigh Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 100kcal | Fat: 5.69g | Carbs: 1.21g | Protein: 10.16g
Other sizes:
1 thigh, bone removed - 162kcal
, 1 oz - 74kcal
, 1 lb - 1188kcal
, more...
Nutrition Facts - Similar
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Chicken Wrap
Per 1 wrap - Calories: 292kcal | Fat: 11.60g | Carbs: 28.31g | Protein: 17.69g
Other sizes:
1 serving - 292kcal
, 100 g - 225kcal
, 1 oz - 64kcal
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Nutrition Facts - Similar
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Luncheon Meat
Per 1 slice (4" x 4" x 3/32" thick) - Calories: 99kcal | Fat: 9.00g | Carbs: 0.65g | Protein: 3.53g
Other sizes:
1 slice (4-1/4" x 4-1/4" x 1/16") - 74kcal
, 1 serving - 99kcal
, 100 g - 353kcal
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Nutrition Facts - Similar
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Chicken Neck Meat (Broilers or Fryers, Fried, Cooked)
Per 1 neck, bone and skin removed - Calories: 50kcal | Fat: 2.61g | Carbs: 0.39g | Protein: 5.91g
Other sizes:
1 unit - 16kcal
, 1 oz - 65kcal
, 1 lb - 1039kcal
, more...
Nutrition Facts - Similar
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Chicken Leg Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 unit - Calories: 259kcal | Fat: 15.36g | Carbs: 8.28g | Protein: 20.68g
Other sizes:
1 leg, bone removed - 431kcal
, 1 oz - 77kcal
, 1 lb - 1238kcal
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Nutrition Facts - Similar
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Taco Meat
Per 1/4 cup - Calories: 104kcal | Fat: 5.90g | Carbs: 0.33g | Protein: 11.75g
Other sizes:
1 serving - 209kcal
, 100 g - 174kcal
, 1 oz - 49kcal
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Nutrition Facts - Similar
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Chicken Piccata
Per 1 cup - Calories: 389kcal | Fat: 25.83g | Carbs: 11.55g | Protein: 28.11g
Other sizes:
1 serving - 195kcal
, 100 g - 162kcal
, 1 oz - 46kcal
, more...
Nutrition Facts - Similar
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Balsamic Chicken
Per 1 cup - Calories: 237kcal | Fat: 3.27g | Carbs: 16.65g | Protein: 33.56g
Other sizes:
1 serving - 119kcal
, 100 g - 99kcal
, 1 oz - 28kcal
, more...
Nutrition Facts - Similar
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Chicken Soup
Per 1 cup - Calories: 75kcal | Fat: 2.46g | Carbs: 9.35g | Protein: 4.05g
Other sizes:
1 can - 182kcal
, 1 serving - 75kcal
, 100 g - 31kcal
, more...
Nutrition Facts - Similar
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Chicken Leg Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 170kcal | Fat: 9.67g | Carbs: 1.68g | Protein: 17.98g
Other sizes:
1 leg, bone removed - 284kcal
, 1 oz - 72kcal
, 100 g - 254kcal
, more...
Nutrition Facts - Similar
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