Food Search
71 to 80 of 1000 for Pork Trimmed Retail Cuts (Loin and Shoulder Blade, Lean Only, Cooked)
Pork Roast
Per 100 g - Calories: 247kcal | Fat: 14.59g | Carbs: 0g | Protein: 26.98g
Other sizes:
1 thin slice - 52kcal
, 1 medium slice - 104kcal
, 1 thick slice - 156kcal
, more...
Nutrition Facts - Similar
|
Pork Spareribs
Per 100 g - Calories: 395kcal | Fat: 30.17g | Carbs: 0g | Protein: 28.94g
Other sizes:
1 small cut - 296kcal
, 1 medium cut - 415kcal
, 1 large cut - 533kcal
, more...
Nutrition Facts - Similar
|
Veal Shoulder Whole (Arm and Blade, Cooked, Braised)
Per 3 oz - Calories: 194kcal | Fat: 8.62g | Carbs: 0.00g | Protein: 27.25g
Other sizes:
1 piece - 435kcal
, 1 lb - 1034kcal
, 100 g - 228kcal
, more...
Nutrition Facts - Similar
|
Pork Loin (Tenderloin, Cooked, Broiled)
Per 3 oz - Calories: 171kcal | Fat: 6.89g | Carbs: 0.00g | Protein: 25.38g
, more...
Nutrition Facts - Similar
|
Veal Shoulder Blade (Lean Only, Cooked, Braised)
Per 3 oz - Calories: 168kcal | Fat: 5.51g | Carbs: 0.00g | Protein: 27.76g
Other sizes:
1 piece - 345kcal
, 1 lb - 898kcal
, 100 g - 198kcal
, more...
Nutrition Facts - Similar
|
Lamb Shoulder Blade (Trimmed to 1/4" Fat, Choice Grade)
Per 1 oz - Calories: 73kcal | Fat: 5.91g | Carbs: 0.00g | Protein: 4.71g
Other sizes:
1 lb - 1175kcal
, 100 g - 259kcal
, more...
Nutrition Facts - Similar
|
Australian Lamb Shoulder Blade (Trimmed to 1/8" Fat)
Per 1 lb - Calories: 1188kcal | Fat: 96.53g | Carbs: 0.00g | Protein: 74.75g
Other sizes:
1 oz - 74kcal
, 100 g - 262kcal
, more...
Nutrition Facts - Similar
|
Brown and Serve Pork and Beef Sausage
Per 1 link - Calories: 51kcal | Fat: 4.71g | Carbs: 0.35g | Protein: 1.79g
Other sizes:
1 patty of cooked - 107kcal
, 1 cup of cooked - 527kcal
, 1 serving - 214kcal
, more...
Nutrition Facts - Similar
|
Veal Shoulder Whole (Arm and Blade, Lean Only, Cooked, Roasted)
Per 3 oz - Calories: 144kcal | Fat: 5.63g | Carbs: 0.00g | Protein: 21.94g
Other sizes:
1 piece - 427kcal
, 1 lb - 771kcal
, 100 g - 170kcal
, more...
Nutrition Facts - Similar
|
Fried Pork Chop (Lean and Fat Eaten)
Per 1 small or thin cut - Calories: 123kcal | Fat: 8.14g | Carbs: 0g | Protein: 11.62g
Other sizes:
1 medium - 226kcal
, 1 large - 326kcal
, 1 oz, with bone of (yield after cooking, bone removed) - 42kcal
, more...
Nutrition Facts - Similar
|
|
Your Food Diary
Use the FatSecret food diary to track your diet. There are thousands of foods and recipes in
the FatSecret database to choose from, with detailed nutritional information including calories, fat and protein
for each serving size.
You may also add one of the many great recipes and food ideas submitted by our members.
Find out how your diet compares to your friends and to other members like you!
|
If you can't find the item you're looking for, please help out by adding a new item to the food database.
Recent Food Diary Entries
|