Food Search
61 to 70 of 2008 for Braised or Boiled Beef Pot Roast
Chicken or Turkey Pot Pie
Per 1 pie - Calories: 488kcal | Fat: 28.17g | Carbs: 37.30g | Protein: 20.38g
Other sizes:
1 pie - 976kcal
, 1 pie - 1370kcal
, 1 cup - 542kcal
, more...
Nutrition Facts - Similar
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Potatoes (Skin, with Salt, Boiled)
Per 100 g - Calories: 78kcal | Fat: 0.1g | Carbs: 17.2g | Protein: 2.86g
Other sizes:
1 skin - 27kcal
, 1 oz - 22kcal
, more...
Nutrition Facts - Similar
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Potatoes (Flesh Without Skin, with Salt, Boiled)
Per 100 g - Calories: 86kcal | Fat: 0.1g | Carbs: 20.01g | Protein: 1.71g
Other sizes:
1 large - 258kcal
, 1 medium - 144kcal
, 1 small - 108kcal
, more...
Nutrition Facts - Similar
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Beef Chuck (Arm Pot Roast, Trimmed to 0" Fat, Select Grade, Cooked, Braised)
Per 1 oz - Calories: 80kcal | Fat: 4.98g | Carbs: 0.00g | Protein: 8.29g
Other sizes:
1 roast - 3498kcal
, 1 lb - 1284kcal
, 100 g - 283kcal
, more...
Nutrition Facts - Similar
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Braised Beef Steak (Lean and Fat Eaten)
Per 1 oz of boneless (yield after cooking) - Calories: 55kcal | Fat: 3.60g | Carbs: 0g | Protein: 5.24g
Other sizes:
1 oz, with bone of (yield after bone removed) - 67kcal
, 1 oz, with bone of (yield after cooking, bone removed) - 49kcal
, 1 oz of boneless - 86kcal
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Nutrition Facts - Similar
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Beef Chuck (Top Blade, Lean Only, Trimmed to 1/4" Fat)
Per 1 oz - Calories: 39kcal | Fat: 1.86g | Carbs: 0.00g | Protein: 5.45g
Other sizes:
1 lb - 617kcal
, 100 g - 136kcal
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Nutrition Facts - Similar
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Chicken Giblets and Neck Meat and Skin (Roasting, Roasted, Cooked)
Per 1 oz - Calories: 62kcal | Fat: 3.71g | Carbs: 0.01g | Protein: 6.79g
Other sizes:
1 chicken - 2358kcal
, 1 unit - 517kcal
, 1 lb - 998kcal
, more...
Nutrition Facts - Similar
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Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/8" Fat, Cooked, Braised)
Per 1 oz - Calories: 61kcal | Fat: 2.09g | Carbs: 0.00g | Protein: 9.83g
, more...
Nutrition Facts - Similar
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Chicken Meat and Skin (Roasting, Roasted, Cooked)
Per 1/2 chicken, bone removed - Calories: 1070kcal | Fat: 64.27g | Carbs: 0.00g | Protein: 115.06g
Other sizes:
1 unit - 468kcal
, 1 oz - 63kcal
, 1 lb - 1012kcal
, more...
Nutrition Facts - Similar
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Beef Chuck (Arm Pot Roast, Trimmed to 1/2" Fat, Prime Grade, Cooked, Braised)
Per 3 oz - Calories: 332kcal | Fat: 26.32g | Carbs: 0.00g | Protein: 22.19g
, more...
Nutrition Facts - Similar
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